Subject:
"B.C. salmon fishery's decade of decline": Globe & Mail
Please
find enclosed a press update from B.C. including:
"B.C.
salmon fishery’s decade of decline - In 10 years, the
"
"Think-tank
takes closer look at salmon: More research is needed to figure out what's
happening with sockeye stocks" (Burnaby Now, 23rd December)
"Fish Choices: Fresh or Frozen? Farmed or
Wild?" (New York Times, 22nd December)
"Fish
conflict focus narrows" (Alberni Valley News,
17th December)
"Closed
Fish Farms Controlled By Government" (The Fish Site, 16th December)
Please
pass on other press articles.
Best
fishes for 2010 and a belated Merry Fishmas!
Don
The
Globe & Mail,
B.C.
salmon fishery’s decade of decline

In
10 years, the
In the early 1990s, about 24
million sockeye a year swam up the Fraser, suggesting the river might return to
the 40 million it saw a century ago. It wasn’t to be.
1999 – More than eight million
sockeye are expected but only three million reach the Fraser, the lowest figure
since 1955.
2000 – About five million salmon return but fisherman
take nearly half, plus the Weaver Creek and
2001 – Officials worry when fish
travel upstream as many as 47 days early, and widespread fishery closures are
imposed but not before 1.6 million salmon are taken. The overall run: 7
million.
2002 – More than 15 million sockeye show up (and about
four million are caught), but some Fraser runs are veryweak.
2003 – With the Fraser hitting
temperatures over 19 degrees, the sockeye delay entering the river. The total
run is only 4.8 million with just over 2 million caught.
2004 – Again about four million fish
return but only 1.7 million live to spawn, 77 per cent below what biologists
feel is needed to rebuild the stocks. Water temperatures set a record, and an
abundance of sea lice is noted on young salmon migrating through the Broughton
Archipelago.
2005 – With 12 million forecast, the
run reaches just seven million sockeye, of which 3.3 million escape
to spawn – half of what biologists had hoped for.
2006 – Just over half of the 17 million sockeye
forecast show up, but fishing is allowed and the number of spawners
is more than a million below target. The Sierra Club reports 38 sockeye runs as
endangered, and Stephen Harper writes to the Calgary Herald: “In the coming
months, we will strike a judicial inquiry into the collapse of the
2007 – Broad fishing closures are imposed when only
1.4 million sockeye return to the Fraser.
2008 – Commercial fisheries are
closed (after a harvest of 500,000) when estimates show another poor return,
just 1.6 million. The International Union for the Conservation of Nature puts
Pacific sockeye on its “red list” of threatened species, and scientists report
that young fish in the Fraser are being infested with sea lice as they migrate
north.
2009 – Between 11 and 13 million fish
are expected, but just 1.3 million arrive, the least since 1941.
The agency created by
Premier Gordon Campbell in 2004 to examine potential conflicts between wild and
farmed salmon runs out of money and closes. Researchers
report catching Fraser sockeye near fish farms in the Broughton Archipelago,
raising more concerns about sea lice infestation. Mr. Harper presses
ahead with his judicial inquiry. “We are very concerned,” he says, “about the
low and falling returns of sockeye salmon in
Re: Open Letter to
Krause is not accurate
saying the letter is calling for closure of fish farms, it says removal from
wild salmon migration routes and enforcement of the Fish Act.
I am guessing the
industry may feel that if the Fish Act was enforced on them they can not
survive? This will be resolved in the courts, because the courts seem eager to
grapple with this.
The funds were from the
Tides Foundation, when I was part of CAAR, and Vancouver Foundation and many
private individuals in B.C. who are very concerned about wild salmon and like
my approach, using science to measure impact of the industry.
The funds went to the
field projects that produce 15 scientific papers, i.e. fuel, deckhands,
equipment. If you look at what DFO spent for the same field seasons, I am very
frugal. Yes there was, for a salary for me, approved by the directors of the
society, but with the economic downturn that no longer exists and I fund myself
by selling my books, t-shirts, my home. I used to correspond with Krause but
stopped because she refuses to accept my answers and keeps looking for
something else.
The letter and
signatures are not a part of Raincoast Research,
which solely does research.
Krause never
acknowledges, the Pacific Coast Wild Salmon Society at www.adopt-a-fry.org which does not issue receipts and has
been funded by over 1,000 small donations. This money has been used for the
legal proceedings which will put fish farms on a level playing field with
Canadian aquaculture and fisheries.
At the recent DFO
meetings in
Why is
it the
In regards to Krause:
do what you feel is right, but she is mixing the two organizations, and never
reveals her employment record with the Norwegian industry.
The folk hero status I
am experiencing is generated by this kind of thing. The fish farm
industry simply needs to say the words: Yes, we know our industry causes
problems and here is what we are going to do about it. They need to remove
themselves from the most valuable wild salmon habitat.
Instead they are
obstinate, behave like bullies and their only strategy is to try and damage the
opposition. The more they do this, the more people support what I am doing.
Now a group of
scientists which I was part of want to see a migratory corridor opened for the
Fraser sockeye without fish farms.
Attacking me is
counterproductive, but they are too big to see this.
Think-tank
takes closer look at salmon
More
research is needed to figure out what's happening with sockeye stocks
Jennifer
Moreau
More research and action is needed in the case of declining
"The think-tank was an incredible gathering of many of
The group of roughly 20 scientists met for two days in early December to
discuss how to manage declining Fraser sockeye stocks.
In July, Fisheries and Oceans Canada was forecasting 10.6 million sockeye
salmon would return to the Fraser this year - only 1.37 million came back. It
was the lowest run in more than 50 years.
While no one knows exactly what happened, theories include disease and sea lice
from fish farms, pollution and warming waters, which would affect available
food for the fish and migratory patterns for their predators.
The think-tank came up with several conclusions, mainly that
the 2009 forecast was overly optimistic because it failed to adequately account
for decreased productivity of the
Productivity, which is reflected by the number of adults produced per spawner, has been declining since the mid-1990s to the
point where the fish are almost unable to replace themselves.
According to the think-tank, overfishing is not the
reason productivity is declining. In fact, the government responded
appropriately by restricting fisheries to protect the number of spawners.
Whatever happened, occurred when the juvenile fish headed out to sea.
"The conclusion was it did happen in the early period while they hit the
ocean," Angelo said, adding the deaths could have been tied to ocean
conditions and they haven't ruled out problems associated with fish farms and
pollution.
"There is a need for more research," Angelo said.
Most of the research the DFO does is in fresh water, he added - little is done
in the salt-water environment.
"I think that has to change."
In November, the federal government announced it would launch a judicial
inquiry into the declining sockeye stocks.
The inquiry's report will be submitted to the government on or before
But that's a long way off for Angelo.
"Many are worried we may end up waiting for the next year-and-a-half doing
little while the inquiry is underway," he said.
Results from the think-tank will be published in mid-January in the hopes the
government may take action soon, Angelo said.
Angelo also chairs the Pacific Fisheries Resource Conservation Council.
Burnaby SFU's John Reynolds, Patricia Gallaugher and Richard Routledge
were also on the steering committee.
Gallaugher is director of the Centre for Coastal
Studies, Routledge is a statistics and actuarial
sciences professor, and Reynolds is the Tom Buell
B.C. Leadership Chair in Salmon Conservation.
The think-tank event was co-hosted by the SFU's
Centre for Coastal Studies and the Pacific Fisheries Resource Conservation
Council, an independent, federally funded group that provides salmon advice to
the government and public.
jmoreau@burnabynow.com
For more on this story, and other issues of importance
in
http://www2.canada.com/burnabynow/news/story.html?id=e17c1430-806d-43e8-aa3d-6ea2587f8568
New
York Times,
Fish
Choices: Fresh or Frozen? Farmed or Wild?
To the Editor:
“Catch of the Freezer”
(http://www.nytimes.com/2009/12/09/opinion/09scholz.html) makes
a valid point about the ecological benefits of switching to frozen fish. I
disagree, however, with its playing down of the importance of choosing wild
salmon over its farmed equivalent.
Salmon farms in
If consumers really
want to make conscientious food choices, they will eat frozen wild salmon.
Peter
Portland
The writer is a commercial salmon fisherman.
http://www.nytimes.com/2009/12/23/opinion/lweb23fish.html?_r=1
Fish
conflict focus narrows
To the Editor,
At the National Aquaculture Strategic Action Plan Initiative meeting in
Privatization of our oceans means we lose our right to protect our fisheries.
The
This means it was specifically the south coast stocks passing through Norwegian
fish farm waters that failed.
It is completely unacceptable that we are left to guess about disease transfer
from millions of Atlantic salmon simply to protect the interests of European
shareholders.
Minister Steve Thompson’s first commitment is to Canadians.
He must contact the Canadian salmon farmers, meet with
them and given them a chance to resolve this issue.
http://www.bclocalnews.com/vancouver_island_central/albernivalleynews/opinion/letters/79554217.html
The
Fish Site,
Closed
Fish Farms Controlled By Government
According to the Campbell River Mirror, the changeover was ordered by the
British Columbian (BC) Supreme Court, which ruled that fish farms are a federal
responsibility.
Currently, the provincial government oversees the siting,
licensing and monitoring of fish farms which typically raise non-native
Atlantic salmon in open-net sea pens.
Critics and some scientists say fish farms contribute to the proliferation of
sea lice which harm, or kill, young migrating wild salmon. They are also
critical of fish farm escapements, the drugs used to treat farm salmon and the
possible spread of infectious disease from farms to wild fish, to name a few of
the many complaints.
Almost all the BC fish farms are run by Norwegian-based companies – Marine
Harvest, Grieg and Cermaq
(Mainstream) – which have Canadian offices in
However, for many years these companies have faced pressure from opponents to
change open-net sea pens into closed containment systems. The companies have conducted tests, but say closed-containment is too
expensive and is not economical at this time.
“If the industry is going to operate in our territory, they must be in closed
containment,” said Bob Chamberlin, chief of the Kwicksutaineuk/Ah-kwa-mish First Nation, one of the
industry’s harshest critics.
He attended the meetings – revolving around the Federal BC Aquaculture
Regulation and Strategic Action Plan Initiative discussion document – and urged
the government to force fish farm companies to change to close containment
systems.
http://www.thefishsite.com/fishnews/11411/closed-fish-farms-controlled-by-government